When I was pregnant with our eldest, I craved mango. It was also the first fruit we introduced to our daughter when she was about 5 months old. Fast-forward a few years, and a baby brother later, and mango is still the king of fruits in our home.

We take great pride in using only the best and freshest ingredients from local suppliers.

organic fruit & vegetables │ local dairy products │ free-range chicken & eggs │ fresh herbs from our garden │ free-range lamb │ grass-fed angus beef

Made with love and in small batches, our meals are comfort, home-style and healthy cooking that is low in salt and fats with no added sugar or preservatives. Every batch is quality tested before it is packaged and frozen to lock in the goodness.